Description
Kohinoor specialises in the vibrant and eclectic flavours across South East Asia. An authentic hot and spicy dish, with origins in Northwest India. Traditionally cooked stir fry style in a Karahi, a thick iron wok, to create a robust flavoursome dish. Perfect served with naan bread.
Chilli rating – Medium – 2, A Robust Combination of Onion and Tomato, Spiced with Chilli and Ginger, No Artificial Preservatives, Colours or Flavours, Suitable for Vegetarians