Description
At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic & ginger.
Ready in few simple and quick steps!
1. Get you Wok really hot, then add a splash of oil.
2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice.
3. After 1 minute, pour in the stir fry sauce and heat through for a further minute.
4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy!
Other ingredients we suggest for an authentic Black Bean stir fry:
– 1 tbsp vegetable oil
– 400g beef fillets
– 1 green pepper
– a handful of water chestnuts
– Blue Dragon noodles
No artificial flavours
Suitable for vegetarians
Chilli rating – mild – 1, No artificial flavours, Suitable for vegetarians
