APTAMIL PEPTI 2 (400g-800g)

Ingredients

Maltodextrin, Hydrolysed whey protein (from milk), Vegetable oils (Palm oil, Coconut oil, Rapeseed oil, High oleic sunflower oil, Sunflower oil), Galacto-oligosaccharides (GOS) (from milk), Calcium phosphate, Emulsifiers (citric acid esters of mono- and di-glycerides of fatty acids), Fructo-oligosaccharides (FOS), Fish oil, Potassium chloride, Magnesium hydrogen phosphate, Oil from Mortierella alpina, Sodium chloride, Choline chloride, Vitamin C, L-Tyrosine, Inositol, Taurine, Ferrous sulphate, Zinc sulphate, L-Carnitine, Sodium citrate, Vitamin E, Uridine 5′-monophosphate sodium salt, Cytidine 5′-monophosphate, Pantothenic acid, Adenosine 5′-monophosphate, Inosine 5′-monophosphate sodium salt, Nicotinamide, Guanosine 5′- monophosphate sodium salt, Copper sulphate, Vitamin A, Riboflavin, Thiamin, Vitamin B6, Potassium iodide, Folic acid, Manganese sulphate, Sodium selenite, Vitamin K1, Biotin, Vitamin D3, Vitamin B12. *This product is designed for the dietary management of cow’s milk allergy, so the milk proteins present have been broken down (hydrolysed) to reduce the likelihood of them causing an allergic reaction. Allergy Advice: For allergens, see ingredients in bold. Macro-Nutrients Nutrients Unit per 100g per 100ml energy kcal kcal 471 68 energy kj kJ 1974 285 protein g g 11.4 1.6 whey protein g g 11.3 1.6 nitrogen (protein) g g 1.82 0.26 protein (% of total energy) g percent 9.6 – carbohydrate g g 54.3 7.8 sugars g g 25.2 3.6 lactose g g 20.6 2.98 inositol g g 0.05 – carbohydrate (% of total energy) g percent 46 – fat g g 22.3 3.2 saturates g g 10.3 1.5 monounsaturates g g 8.2 1.2 polyunsaturates g g 3.8 0.5 long-chain polyunsaturated fatty acids g g 0.28 – arachidonic acid (AA) g g 0.12 17 docosahexanoic acid (DHA) g g 0.12 17 Eicosapentaenoic (EPA) g g 0.03 3.7 fat %en percent 42.7 – salt g g 0.38 0.06 fibre g g 3.9 0.6 galacto-oligosaccharides g g 3.3 0.48 fructo-oligosaccharides g g 0.56 0.08 fibre %en percent 1.6 – Vitamins Nutrients Unit per 100g per 100ml Vitamin A µg 416 60 Vitamin D mcg 12 1.7 Vitamin E mg (α-TE) 8.2 (9.5) 1.2 (1.4) Vitamin K mcg 31 4.5 Thiamin mg 0.45 0.07 Riboflavin mg 0.99 0.14 Niacin mg 6.4 0.92 Pantothenic Acid mg 3.86 – Vitamin B6 mg 0.31 – Vitamin B12 mcg 1.1 0.16 Biotin mcg 13 1.8 Folate mcg 98 14 Vitamin C mg 59 8.5 Minerals Nutrients Unit per 100g per 100ml Sodium mg(mmol) 153(6.7) 22 Potassium mg(mmol) 621(15.9) 90 Chloride mg(mmol) 364(10.4) 53 Calcium mg(mmol) 546(13.7) 79 Phosophorus mg(mmol) 342(11) 49 Magnesium mg(mmol) 52(2.2) 7.6 Iron mg 7.1 1 Zinc mg 4.7 0.68 Copper mg 0.369 0.053 Manganese mg 0.046 0.007 Fluoride mg ≤ 0.042 – Molybdenum mcg ≤42 – Selenium mcg 22 3.1 Chromium mcg ≤42 – Iodine mcg 90 13 Phosphate mmol 11 –